Whether you’re a full-time vegetarian or just feel like trying something new, these plant-based patties are sure to bring a fresh taste to the dinner table!
Southwest Chipotle Chickpea Burger
The incredible flavor in this sandwich will make you wonder why anyone cares so much about having beef in their burger.
Smokey Beet Burgers
I was a little hesitant about this one at first, but the more I look at it, the more I kind of want to eat it right now.
Pumpkin Chickpea Burger
These are perfect for when you want an excuse to use a grill in the middle of fall.
Portobello mushrooms have a meaty texture and earthy taste that makes them PERFECT for a hearty, filling burger.
Black Lentil, Pistachio, and Shitake Mushroom Burger
Who knew you could put pistachios in a burger? You might never go back after trying it!
Sweet Potato, Farro, and Walnut Burger
This burger is a bit sweeter than others, but it’s packed full of nutrients and has a great fall-weather flavor.
Chipotle Pinto Burger
Pinto beans are often overlooked when it comes to veggie burgers, but this sandwich proves that they shouldn’t be.
Spinach and Feta Chickpea Burger
Few things go together quite like spinach and feta cheese. The combination is even better between buns!
Thai Quinoa Burger
This is one of my go-to recipes. Once you try it, it will be one of yours, too.
If you need a delicious way to get your recommended servings of veggies, this is the way to do it.
Vegan Black Bean, Corn, and Walnut Burger
These three key ingredients might seem like an odd trio, but their salty, sweet, and nutty flavors blend together perfectly.
White Bean Veggie Burger
Something tells me this would go GREAT with avocado.
Popeye would have LOVED to have gotten his hands on one of these.
Cauliflower Hummus Burgers with Mint Tzatziki
I would have never even thought about putting cauliflower and hummus together in a patty, but the more I think about it, the more sense it makes.
Black Bean Edamame Burger
Edamame has been touted as a “super food” for a while now, so sneaking it into a burger is a great way to get the benefits without feeling like a rabbit.
Red Beans and Rice Burger
One of the most simply delicious combinations in the world in burger form. Get in my mouth.
Winter Squash and Kale Millet Burger
If you feel pressured to get more kale in your diet but can’t bring yourself to get excited about it, here’s a great way to sneak it in. If you are a genuine kale lover, all the better!
Baked Broccoli Burger
Baking these instead of frying them really brings out all the flavors inside, and it’s healthier, too!
Wasabi Cheese-Stuffed Veggie Burger
If anyone ever tells you that vegetarians have no fun, show them this burger and eat it right in front of their face.
Red Lentil Cauliflower Burger with Chipotle Habanero Mayo
The spicy mayo on this adds a great kick, but it goes great with other toppings, too.
Wild Rice Burger
Wild rice has a nice, almost chewy texture, so it makes sense that you could use it to satisfy your burger craving.
Grilled Eggplant, Halloumi, and Pesto Burger
Eggplant is a glorious, meaty vegetable, and pairing it with pesto just makes so much sense.
Vegan Barbecue Tofu Burger
Whether you have trust issues with tofu or consider it your food soulmate, you’re going to love it with some BBQ.